Simple Way to Prepare Speedy Piadina Pera e Zola - pear and Gorgonzola piadina

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We hope you got insight from reading it, now let's go back to piadina pera e zola - pear and gorgonzola piadina recipe. To cook piadina pera e zola - pear and gorgonzola piadina you only need 3 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Piadina Pera e Zola - pear and Gorgonzola piadina:

1. Take of Flat bread.
2. Use of Gorgonzola or blue cheese.
3. Get 1 of pear - thinly sliced.

Steps to make Piadina Pera e Zola - pear and Gorgonzola piadina:

1. Put bread in a pan. Add cheese to one side. Leave on low heat for 1-2 mins.
2. Add pear on top of cheese. Fold over and cook for another 1-2 mins on each side.
3. Serve 😀.

That is my kind of pizza. For your sauce, make a little mixture of thyme, olive oil, and honey. Top the pizza with caramelized onions and cheese. Layer on the caramelized pear slices, and crumble over the gorgonzola. Piadina ist ein dünnes italienisches Fladenbrot.

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